
Sul Minas-Natural Process green beans
Origin | Brazil |
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Region | Sul Minas region, Minas Gerais State |
Altitude | 3,000 ft. |
Farm / Coop | Fazenda Grupo BSC |
Varietals | Yellow Bourbon (100%) |
Processing | Natural (sun dried) |
Certifications | n/a |
Crop year | 2017/18 |
Cup Comments |
84 points. AROMA/FLAVOR: Apricot, fruity, vanilla. ACIDITY: Mild citric. OTHER: Nice, robust body. Classic, clean, sweet Brazilian Natural profile. Notes/Photos-Invalsa |